Café

Gordon Commons

Serving Breakfast Til 11:00 am
  • Breakfast Served from 7:00 am - 11:00 am
  • Lunch 11:30 am - 2:00 pm
  • Light Lunch 2:00 pm - 5:00 pm
  • Dinner 5:00 pm - 9:00 pm
  • Late Night 9:30 pm - 11:00 pm

Weekly Schedule

  • Breakfast     Mon-Fri, 7:00 am - 11:00 am
  • Brunch     Sat, 8:00 am - 3:00 pm
  • Brunch     Sun, 9:00 am - 3:00 pm
  • Lunch     Mon-Fri, 11:30 am - 2:00 pm
  • Dinner     Mon-Sun, 5:00 pm - 9:00 pm
  • Late Night     Mon-Wed/Sun, 9:30 pm - 11:00 pm
  • Late Night     Thu-Sat, 9:30 pm - 11:59 pm
  • Light Lunch      Mon-Fri, 2:00 pm - 5:00 pm

Students have unlimited access to Gordon Commons when it is open and must swipe their card each time they enter. Students will be able to eat as much as they like while dining in Gordon. Additionally, Gordon Commons offers Meals to Go, a program that provides ingredients for an individual meal that students may prepare on their own. Offered on Saturdays and Sundays, Meals to Go is offered as a meal exchange. Pre-order by 9 a.m. on Thursdays for Saturday and/or Sunday pick-up. To place a pre-order, click here. 999 numbers for each student must be submitted at the time of order.

DOOR RATES

  Vassar Guest
accompanied by Vassar student or employee
Children
ages 2 - 10
Vassar Employee Vassar Visitor
Breakfast $10.00 $5.00 $6.00 $12.00
Lunch $12.00 $7.00 $7.00 $14.00
Dinner $14.00 $7.00 $8.00 $16.00

March Break Hours

Gordon Commons

Friday March 6th | 7:00am – 9:00pm | No late night

Saturday March 7th | 7:00am – 9:00am

Sunday March 8th thru Friday March 20th | Closed

Saturday March 21st* | 11:00am – 9:00pm | *Meal Plans begin at 11am

Sunday March 22nd | 9:00am – 9:00pm | No late night

Monday March 23rd | Resume regular schedule

Street Eats Food Truck

Friday March 6th thru Sunday March 22nd | Closed

Monday March 23rd | Resume regular schedule

The Retreat

Friday March 6th | 8:30am – 4:00pm

Monday March 9th thru Sunday March 22nd | Closed

Monday March 23rd | Resume regular schedule

The Express

Friday March 6th | 8:30am – 3:00pm

Monday March 9th thru Friday March 13th | 8:30am – 3:00pm Cash, Vcash, Credit Only

Monday March 16th thru Friday March 20th | 8:30am – 3:00pm Cash, Vcash, Credit Only

Monday March 23rd | Resume Regular Schedule

The Bridge

Friday March 6th | 8:30am – 3:30pm

Monday March 9th thru Sunday March 22nd | Closed

Monday March 23rd | Resume regular schedule

Breakfast

stocks

root

home

the grill

coffee and sweets

Lunch

stocks

all you knead

root

Poughkeepsie Farm Project

home

kosher

SIDES: tarter sauce

oasis

brick oven

hudson valley harvest
hudson valley harvest
shredded cheddar, peppers, onions, black beans and pizza sauce
Hudson Valley Harvest

the grill

available upon request
please allow 15 minutes preparation time
mb food processing (murray's chicken)

the global kitchen

choose from:
chicken, shrimp or hummus
rice, orzo or bulgur
tzatziki, vegan tzatziki or olive oil
fried pita or roasted chick peas
assorted toppings; kale, carrots, feta, olives, tomatoes, cukes and red onion

pressed

house roasted turkey breast, havarti cheese, leaf lettuce, tomatoes and artichoke spinach spread
fresh mozzarella, basil, tomatoes with an olive oil drizzle on olive bread

coffee and sweets

Dinner

stocks

all you knead

root

home

kosher

oasis

brick oven

hudson valley harvest
hudson valley harvest
shredded cheddar, peppers, onions, black beans and pizza sauce
Hudson Valley Harvest

the grill

available upon request
please allow 15 minutes preparation time
mb food processing (murray's chicken)

the global kitchen

choose from:
chicken, shrimp or hummus
rice, orzo or bulgur
tzatziki, vegan tzatziki or olive oil
fried pita or roasted chick peas
assorted toppings; kale, carrots, feta, olives, tomatoes, cukes and red onion

pressed

house roasted turkey breast, havarti cheese, leaf lettuce, tomatoes and artichoke spinach spread
fresh mozzarella, basil, tomatoes with an olive oil drizzle on olive bread

coffee and sweets