Café

Summer Dining FAQs

Below are some frequently asked questions regarding the 2021 Summer Dining program. If you have any additional questions, please feel free to email Steve Scardina

Gordon Commons

View/Print Weekly Menu

Serving Breakfast Til 11:30 am

Breakfast Served from 7:30 am - 11:30 am
Lunch 11:30 am - 2:00 pm
Dinner 5:00 pm - 8:00 pm

Weekly Schedule

Breakfast Mon-Fri, 7:30 am - 11:30 am
Brunch Sat-Sun, 10:30 am - 1:30 pm
Lunch Mon-Fri, 11:30 am - 2:00 pm
Dinner Mon-Sun, 5:00 pm - 8:00 pm

Breakfast

The Farmer's Table

Root

diced potatoes
black beans
corn
chili seasoned kale
flour tortillas

Home

The Farmer's Table

1/2 cup

110 cal.

1/2 cup

80 cal.

110 cal.

Home

180 cal.

60 cal.

1/2 cup

90 cal.

130 cal.

180 cal.

90 cal.

100 cal.

120 cal.

180 cal.

100 cal.

Oasis

45 cal.

20 cal.

Coffee & Sweets

160 cal.

210 cal.

180 cal.

200 cal.

Beverages

0 cal.

35 cal.

130 cal.

90 cal.

160 cal.

140 cal.

15 cal.

25 cal.

Lunch

The Farmer's Table

Root

Home

sauteed peppers and onions, thinly sliced steak, a creamy pepper jack cheese sauce or a cheddar cheese sauce served on a club roll

Kosher

Brick Oven

Hudson Valley Harvest

mozzarella, beef meatballs, parmesan cheese Hudson Valley Harvest

The Grill at Home

mb food processing (murray's chicken)

The Farmer's Table

50 cal.

30 cal.

50 cal.

130 cal.

1/4 cup

90 cal.

80 cal.

1/2 cup

110 cal.

1/2 cup

80 cal.

110 cal.

25 cal.

10 cal.

5 cal.

0 cal.

25 cal.

0 cal.

10 cal.

5 cal.

10 cal.

20 cal.

5 cal.

0 cal.

50 cal.

10 cal.

5 cal.

15 cal.

70 cal.

45 cal.

40 cal.

2 oz

45 cal.

25 cal.

170 cal.

190 cal.

110 cal.

180 cal.

100 cal.

170 cal.

100 cal.

90 cal.

300 cal.

140 cal.

5 cal.

10 cal.

5 cal.

35 cal.

60 cal.

50 cal.

Oasis

190 cal.

310 cal.

45 cal.

20 cal.

160 cal.

330 cal.

140 cal.

Brick Oven

reg.

300 cal.

reg.

350 cal.

reg.

330 cal.

The Deli

1/4 cup

90 cal.

140 cal.

150 cal.

140 cal.

1 slice

100 cal.

210 cal.

150 cal.

0 cal.

80 cal.

130 cal.

190 cal.

0 cal.

1 fl oz

25 cal.

80 cal.

1 fl oz

110 cal.

60 cal.

80 cal.

40 cal.

110 cal.

0 cal.

5 cal.

1/2 cup

190 cal.

1/2 cup

190 cal.

1/2 cup

160 cal.

100 cal.

110 cal.

100 cal.

110 cal.

The Grill at Home

190 cal.

310 cal.

1 each

240 cal.

220 cal.

40 cal.

35 cal.

60 cal.

130 cal.

230 cal.

0 cal.

1 tbsp

90 cal.

1 tbsp

15 cal.

25 cal.

80 cal.

0 cal.

5 cal.

0 cal.

150 cal.

160 cal.

120 cal.

50 cal.

60 cal.

50 cal.

60 cal.

The Global Kitchen

90 cal.

40 cal.

80 cal.

160 cal.

130 cal.

1/2 cup

150 cal.

1/2 cup

90 cal.

1/2 cup

90 cal.

1/2 cup

140 cal.

1/2 cup

190 cal.

5 cal.

0 cal.

10 cal.

5 cal.

0 cal.

25 cal.

5 cal.

10 cal.

5 cal.

10 cal.

20 cal.

5 cal.

0 cal.

10 cal.

5 cal.

0 cal.

2 fl oz

120 cal.

2 fl oz

110 cal.

2 fl oz

150 cal.

2 fl oz

200 cal.

2 fl oz

100 cal.

2 fl oz

110 cal.

2 fl oz

80 cal.

2 fl oz

120 cal.

2 fl oz

45 cal.

2 fl oz

70 cal.

2 fl oz

60 cal.

2 fl oz

50 cal.

Coffee & Sweets

160 cal.

210 cal.

180 cal.

200 cal.

Your Kitchen

2 fl oz

60 cal.

2 fl oz

70 cal.

110 cal.

20 cal.

5 cal.

10 cal.

5 cal.

0 cal.

25 cal.

5 cal.

10 cal.

5 cal.

10 cal.

20 cal.

15 cal.

5 cal.

0 cal.

10 cal.

35 cal.

15 cal.

5 cal.

0 cal.

90 cal.

80 cal.

160 cal.

130 cal.

90 cal.

1/2 cup

170 cal.

1/2 cup

120 cal.

Beverages

0 cal.

35 cal.

130 cal.

90 cal.

160 cal.

140 cal.

0 cal.

140 cal.

20 cal.

150 cal.

160 cal.

15 cal.

25 cal.

Dinner

The Farmer's Table

Root

vegan sausage, sliced peppers and onions, in a light garlic sauce

Home

mb food processing (murray's chicken)

Kosher

Brick Oven

Hudson Valley Harvest

mozzarella, beef meatballs, parmesan cheese Hudson Valley Harvest

The Grill at Home

mb food processing (murray's chicken)

The Farmer's Table

50 cal.

30 cal.

50 cal.

130 cal.

1/4 cup

90 cal.

80 cal.

1/2 cup

110 cal.

1/2 cup

80 cal.

110 cal.

25 cal.

10 cal.

5 cal.

0 cal.

25 cal.

0 cal.

10 cal.

5 cal.

10 cal.

20 cal.

5 cal.

0 cal.

50 cal.

10 cal.

5 cal.

15 cal.

70 cal.

45 cal.

40 cal.

2 oz

45 cal.

25 cal.

170 cal.

190 cal.

110 cal.

180 cal.

100 cal.

170 cal.

100 cal.

90 cal.

300 cal.

140 cal.

5 cal.

10 cal.

5 cal.

35 cal.

60 cal.

50 cal.

Oasis

190 cal.

310 cal.

45 cal.

20 cal.

160 cal.

330 cal.

140 cal.

Brick Oven

reg.

300 cal.

reg.

350 cal.

reg.

330 cal.

The Deli

1/4 cup

90 cal.

140 cal.

150 cal.

140 cal.

1 slice

100 cal.

210 cal.

150 cal.

0 cal.

80 cal.

130 cal.

190 cal.

0 cal.

1 fl oz

25 cal.

80 cal.

1 fl oz

110 cal.

60 cal.

80 cal.

40 cal.

110 cal.

0 cal.

5 cal.

1/2 cup

190 cal.

1/2 cup

190 cal.

1/2 cup

160 cal.

100 cal.

110 cal.

100 cal.

110 cal.

The Grill at Home

190 cal.

310 cal.

1 each

240 cal.