Café

Early Arrivals Meal Plan

Gordon Commons reopens for service on 8/16- 8/26 with limited service hours, starting with dinner service at 5:00 p.m. on 8/16/19 and ending with breakfast on 8/26.

Meal parts during that time are:

  • Breakfast 7:00am – 9:30am
  • Lunch 11:00am – 2:00pm
  • Dinner 5:00pm – 7:30pm

Express reopens 8/27 – 8/30 @ 8:30 a.m. – 3 p.m.

Fall meal plans begin on 8/26 @ 11am and full service resumes.

Click here to view the Vassar ID policy

Academic Year Hours

Gordon Commons
Monday-Friday: 7:00 a.m. – 9:00 p.m.
Saturday: 8:00 a.m. – 9:00 p.m.
Sunday: 9:00 a.m. – 9:00 p.m.

Late Night @ Gordon Commons
 Sunday-Wednesday: 9:00 p.m. – 11:00 p.m.
Thursday-Saturday: 9:00 p.m. – 12:00 p.m.

Street Eats Food Truck
Sunday-Thursday: 5:00 p.m. – 9:00 p.m.

Express
Monday-Friday: 8:30 a.m. –  6:00 p.m.
Saturday-Sunday: 11:00 a.m. – 6:00 p.m.

Retreat
Monday-Friday: 8:30 a.m. –  4:00 p.m

Café Hours

Breakfast

Gordon Commons

@stocks
@stocks
@home
@home
@home
@home
@home
@home
hudson valley harvest
@root
@coffee and sweets
@coffee and sweets
@coffee and sweets
@the grill

The Retreat

  • reg.6.39
310 cal.
@grill

Lunch

Gordon Commons

hudson valley harvest
SIDES: house made corn bread
@stocks
sour cream
shredded cheddar
diced onions
freshly made pico
SIDES: house made corn bread
@stocks
murray's chicken
@home
@home
@home
@root
hudson valley harvest
@root
hudson valley harvest
@root
@brick oven
@brick oven
@brick oven
hudson valley harvest
@brick oven
@coffee and sweets
@coffee and sweets
@coffee and sweets
@coffee and sweets
@the grill
@the grill
@the grill
@the grill
@the grill
@kosher
@kosher
@kosher
@kosher
@kosher
stewed with italian herbs, olives and tomatoes
@oasis
@oasis
@oasis
choose one protein: ground beef, chicken, tofu or seitan
choose a starch: refried beans, black beans and rice
assorted toppings for you to choose
@the global kitchen
black angus roast beef
field greens
grilled red onion
horseradish and boursin cheese spread
french club roll
hudson valley harvest
@pressed
sliced artichokes
eggplant
red peppers
spinach
provolone
basil pesto mayo
focaccia
hudson valley harvest
@pressed

The Retreat

@kettles
@kettles
choice of chili, rice and toppings
@grill
pepperjack cheese , tomato served on whole wheat bun with a side of french fries
@grill